Step 2 - Blend Ingredients
Make sure your bananas are nice and ripe, with very little or no green in the peel. You'll get more flavor! You can use frozen bananas if you want.
Combine all ingredients in a blender or food processor and blend until smooth. Feel free to sub your favorite type of milk for the coconut milk (almond, cashew, soy or dairy all will work). Coconut milk really adds to the flavor, though!